Gumbo Recipe
Ingredients
- 1 chicken
- 1/2 cup salt pork fat
- 1 sliced onion
- salt
- 2 cups strained tomatoes
- 12 okra pods sliced
- 1 teaspoon sassafras powder
- cayenne
Method
Dress the fowl and cut in pieces for serving. Pour pork fat into frying pan, when hot add onion, seasoned fowl, and cook until fowl is brown and tender; add remaining ingredients and cook one hour. Serve.